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Beans and Greens Will Get You Through the Recession in Good Health

Squashed red pepper chips

Warmth olive oil in a huge pot and include the squashed garlic. Cook softly.

Wash the escarole and slash it in a harsh cut. Add to the pot with the salt and stock. Spread and cook 3-5 minutes until the escarole is withered.

Wash the cannellini beans and add to the pot. Let stew 5 minutes secured.

Serve in a bowl over 3D shapes of old bread. Top with ground Parmigiano Reggiano cheddar and squashed red pepper pieces.

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